Guest Blame it on the Food Photographer, Deb Hayes, picked up our basket for a couple of weeks and made some great looking dishes and photos!
Yukon gold potatoes, green onions and red radishes from the CSA basket combine for a fabulous twist on a classic mayo based potato salad.
The original recipe from Joan Adelman calls for red potatoes. I leave the skins on. The secret ingredient is dill.
Radish Potato Salad with Dill Recipe Click to continue »