To Do: Beer Revolution & City Beer Store – Oakland & SF

“Beer has become the new wine!’

from NY Times Travel
By ERIC SMILLIE
Published: May 30, 2010
Exquisite & Rare Beers that Change Daily!

Mix and match six packs or taste with a cheese plate as you browse!

1 comment… add one
  • Karen

    My favorite way to cut work is to go to Speakeasy or Anchor Steam on a Friday and enjoy their yummy beer. Even better… taking the tour always makes me appreciate them all the more compared to the other mediocre beers out there. We’re lucky to be in the epicenter of microbreweries! I love dessert wine too, just as a change of pace. There’s a port and madeira tasting coming up at Sally’s After Dark on July 13. And it comes paired with desserts! 🙂 Hope you can make it. http://bit.ly/9I2kZK

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